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Here we go again!

It’s been way too long since I last posted to the blog and equally as long since I took the bike for a long trip.  A combination of laziness, a really wet Irish winter/spring and wonky knees has restricted my time on the bike .  Hopefully within the next few weeks I’ll get a chance to get pedalling again.

In the mean time I hope to repair a crooked vintage New Hudson bike, complete with an old Wrights leather saddle, I bought in a junk yard in Cork city.  Additionally I’d like to share some recipes myself and Laura enjoyed/endured during our cycle tour of Mongolia, Russia and Europe.  It wasn’t always noodles and snickers! And maybe I can also show you how to look out for free food while out on your bike.

So now that I’ve said it, I have to go and do it!

NewHudson

New Hudson Bicycle with Wrights leather saddle.

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Fasta pasta. One pot cycle touring and hiking recipes. Crank and Cog
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Fasta pasta

Fasta pasta

Ingredients:

  • Garlic
  • Onioin
  • Green beans
  • Stock (any is ok – for this recipe i used vegetable)
  • Chopped tomatoes
  • Pasta Tortillini
  • Cheese (ideally parmesan – but whatever’s available; i used cheddar cheese for this)
  • Oregano/basil

Heat your pan, add garlic and fry for about a minute.  Drop your heat a bit and add onion, gently fry until slightly brown.  Throw the green beans in and continue to cook for another minute. (Green beans can be replaced with any other vegetable that has a crunchy texture, such as shredded carrot or pepper.)  Pour in the stock and follow with the tin of chopped tomatoes.  (It can be a bit of a nuisance carrying tins, so you could always replace the tin of chopped tomatoes with a carton of passata… i haven’t actually tried this, but i’m sure it’d be lovely…one would hope!) Add the pasta and simmer for three to four minutes or as directed on the packet of pasta.  Adding in some cheese at the end will help thicken it up a bit. To finish, add basil or oregano or whatever herb or spice is at hand!

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Powering Devices

We’ll be traveling through many places where we won’t have access to electricity to charge our various gadgets, as appealing as it is to be off the grid for a while, there are times when listening to your iPod or reading your kindle is welcome. Also we use  iPhone apps such as Maps.me and Pocket Earth for navigation, so we need to keep our iPhone charged too.

Ciaran has a Shutter Precision Dynamo Hub installed on his front wheel which is attached to a Sinewaves Cycles Revolution USB charger. From here he can charge devices as he cycles.

Alternatively he can charge a cache battery with the hub and from the battery charge devices when camp is set up. We use an Anker 2nd Gen Astro 5 battery.


  

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Security and Hidden Storage

Cycling is a fantastic way to meet people and experience different cultures.  99% of the time people are friendly, generous and helpful. Unfortunately, occasions may arise when your security is at risk.  It is a good idea to prepare in advance for such an occasion.

When we travel we keep our passport, money and identification close to our body by using a security waist wallet and keep it under our clothing.  We keep a fake wallet in our handlebar bag, with some spare cash notes, old, no longer in use credit cards and old student cards or other form of obsolete id.  It’s this fake wallet we would give if we were ever robbed.

We also use our seat post for secret storage.  We carry spare spokes, labeled yellow for the front wheel and blue for the back wheel.  Additionally we keep some cash wrapped in a plastic sandwich bag in the seat post too.  This stash of cash is for emergencies only.  We travelled from Mongolia to Ireland without ever having to use any of our secret cash.

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We keep a combination of dollars, euros and local currency in the seat post.  No more than $200s or €100s.

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aMake sure the cash and spokes fit snuggly into the seat post.  You don’t want it to be loose and rattling around as you cycle. Tie a string to the end of your contents and test that you can pull the spokes, cash etc out again before you attach your seat post back to your bike.

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Cash hidaway!

Laura in front of a Mongolian Buddhist shrine with Surly bicycles and Ortlieb panniers. Cycle tour of Mongolia | Crank and Cog.
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Some Press Clippings!

We’ve been included in a few online and print publications.

Two Irish Times articles

http://www.irishtimes.com/news/the-irish-couple-who-are-cycling-home-from-japan-1.2310432

http://www.irishtimes.com/life-and-style/travel/long-and-winding-road-ahead-of-mobile-irish-couple-1.2341927

 

Sugru-ers of the month:

http://milled.com/sugru/9d6jvvG1DVHvWTJh

 

I love cycling blog:

http://www.welovecycling.com/blog/132321/the-most-important-news-from-the-world-of-cycling/

Outsider magazine:

http://www.outsider.ie/Features/December-2015/Outsider-People-of-the-Year-2015-%E2%80%93-the-long-list!

Columbus Rides Bikes:

http://www.columbusridesbikes.com/2015/12/cycling-across-outer-mongolia.html

Tuam Herald:

http://www.tuamherald.ie/news/roundup/articles/2015/07/15/4038932-a-long-road-to-glenamaddy-for-couples-marathon-cycle/#comments

Leitrim Observer:

West Coast Wheelers:

We were kindly invited to attend West Coast Wheelers AGM to meet the members.

http://www.westcoastwheelers.com/

 

Blog post

http://cyclhub.blogspot.de/2016/01/preparami-la-cena.html

 

 

 

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Stoves

I’ve been using an MSR Dragonfly everyday for the last couple of months to cook breakfast, dinner and tea! Overall it’s performed ok, but recently it’s been raising my blood pressure to boiling point rather than my pot of pasta! I think it may need a new filter, but I’m finding it pretty hard to locate one  here in Eastern Europe. It’s not performing as it should. ( Update: When i got back to Ireland i discovered the problem with my MSR stove; find out here.)

 Luckily, I packed this little beaut.

This is a simple alcohol stove, it’s   a very simple design, no parts to change or clean. There are numerous instructions online on how to make one so I won’t go into the details here.

I’ve been using rubbing alcohol, which is readily available in pharmacies. The stove is silent and clean. It’s actually ideal for stealthy camping, when you don’t want to be disturbed as you hungrily prepare your dinner whilst hiding in the bushes… nothing strange about that of course!


The wind shield is also a good pot stabd.


When the fuel is sufficiently heated,  the centre flame jets through the ring of holes along the top of the stove.


Dinner time!

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Bikes on a Plane

Definitely the most stressful part of cycle touring for us has been dealing with airlines and preparing the bikes for flights.

On two occasions we were stopped at luggage check-in to be told we’re not allowed on the plane with our bikes.  We were saved on both occasions by producing a previously sent email to the airline asking advice or declaring we’d be traveling with bikes and stating our bike dimensions and weight. It really pays to contact the airline in advance and save the email for offline use, to show you actually made contact with the airline. Also we advise phoning in advance, stating your flight booking reference number, and again letting the airline know you’re coming with bikes. The phone calls are recorded and because you gave your reference number should be logged.  If there’s any problems at check-in produce both corresponding emails and proof of phone call.

Box or bag?

We’ve both boxed and bagged our bikes for air travel and we actually think bagging was the best option.

We generally use heavy duty plastic and duct tape you can pick up at a hardware store.  Turning the handle bars, taking off the pedals, deflating the tyres, lowering the seat post, padding/protecting sensitive parts of the bike, and wrapping it in plastic only takes a few minutes, you could actually cycle to the airport and do all the above there.

Boxes are a lot more cumbersome and take up more room than the bags, additionally they are obviously heavier than bags. However one advantage of using boxes is you can stuff some clothes, gear, etc in with the bike, as long as it’s under the weight limit, to free up space in your other check-in bags.


We think the bikes are treated with more care by airline staff when they can see what’s inside the bags.


Also bagging your bike takes up less space than boxing them.


Our bagged bikes with their very own separate trailer.


Laura keeping a watchfful eye on the bikes and gear…

Big and bulky, the boxes not my biceps!